Mother's Day Afternoon G&Tea Hamper - Ingredients and Allergen Information
Here is a full list of ingredients and allergens contained within the Mother's Day Afternoon G&Tea Hamper.
Please note that all items are subject to availability from suppliers, and we may substitute any of the items shown or described for the closest available alternative. Final ingredients and allergen information will be provided in hard copy with each hamper.
Mother’s Day Afternoon Tea Ingredients
(Allergens in bold)
White Bread – WHEAT flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Emulsifier: E472e. Preservative: E282, Rapeseed Oil, Flour Treatment Agent: E300.
Contains: Gluten (WHEAT). May contain: Gluten (Rye, Barley, Oats, Spelt), SOYA
Brown Bread – WHEAT flour (with added calcium, iron, niacin and thiamine), Water, Malted WHEAT grains, Yeast, BARLEY, Malt flour, WHEAT gluten, Toasted WHEAT, Salt, Dextrose, Sugar, Emulsifiers: E472e, SOYA, Flour, Preservative: E282, Buckwheat flour, Rapeseed Oil, Flour Treatment Agent: E300
Contains: Gluten (WHEAT), SOYA. May contain: Gluten (Rye, Oats, Spelt)
Smoked Salmon – Farmed Atlantic Salmon, Salt and sugar mix, Natural wood smoke
Philadelphia – Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Citric Acid
Cucumber – May contain: CELERY
Honey Roast Ham – Pork leg, Salt, Emulsifiers E451 (i) & E450, Sugar, Preservative E250 & E251, Antioxidant E300
May Contain: CELERY, GLUTEN (WHEAT), MILK
Mustard – MUSTARD (38%), Water, Wine Vinegar, Honey, Salt, Sices (Ground Ginger, Chilli Powder, Cinnamon Powder)
Scones - WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Palm Oil, Rapeseed Oil, EGG, Whey Powder (MILK), Raising agent: E450, E500iii; EGG White, Salt.
Contains: EGGS, MILK, WHEAT, May contain: SESAME
Clotted Cream – Contains: MILK
Strawberry Jam – Strawberries, Gelling agent, Citrus Pectin, Citric Acid
Gluten Free Brownie – Dark chocolate (Cocoa mass, Sugar, Cocoa butter, Emulsifier [SOYA Lecithin], Natural vanilla flavouring), Sugar, Pasteurised EGG, Butter (MILK), Gluten Free Flour (Rice, Potato, Taspioca, Maize, Buckwheat), Fat Reduced Cocoa Powder, Raising agents (E450, E501)
Contains: MILK, EGGS, SOYA, May contain: NUTS (Almond, Hazelnut, Walnut, Cashew, Pecan, Brazil, Pistachio, Macadamia, Queensl)
Carrot Cake – Brown Sugar, WHEAT flour (with added calcium, niacin, iron, thiamine), EGG, Rapeseed Oil, Carrot, Soft Cheese (Skimmed MILK, cream (MILK), MILK solids, modified maize starch, Salt, Stabilizer (Locust bean gum, xanthan gum)), Icing sugar, Pineapple, Shortening (Palm oil, Rapeseed oil), Dark muscovado sugar, desiccated coconut, WALNUTS (2%), Salted butter (MILK, salt), Water, Raising agents (Diphosphates, Sodium bicarbonate), Humectant (Glycerol), Mixed spice, Cinnamon, Natural flavouring, Colours (Curcu min, Annatto norbixin). Caution could contain nut shell or shell particles.
Contains: Gluten (WHEAT), MILK, EGGS, NUTS (Walnut), May contain: Gluten (Barley, Oats), NUTS (Almond, Hazelnut, Pecan, Pistachio)